The Burger Chef Murders in Indiana

Viac o knihe

Set against the backdrop of a seemingly ordinary evening in 1978, the story delves into the chilling events that unfolded when four young employees were kidnapped after closing a fast-food restaurant. Following a botched robbery, the investigation into their disappearance leads to a tragic discovery, with their bodies found miles away. The narrative invites readers to join Julie Young as she unravels one of Indiana's most perplexing cold cases, highlighting the enduring mystery and the impact on the community.