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Fermented vegetables

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  • 375 stránok
  • 14 hodin čítania

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Even beginners can make their own fermented foods! This easy-to-follow comprehensive guide presents more than 120 recipes for fermenting 64 different vegetables and herbs. Learn the basics of making kimchi, sauerkraut, and pickles, and then refine your technique as you expand your repertoire to include curried golden beets, pickled green coriander, and carrot kraut. With a variety of creative and healthy recipes, many of which can be made in batches as small as one pint, you’ll enjoy this fun and delicious way to preserve and eat your vegetables.

Nákup knihy

Fermented vegetables, Christopher Shockey

Jazyk
Rok vydania
2014
Väzba
(mäkká),
Stav knihy
Veľmi dobrá
Cena
17,89 €

Doručenie

Platobné metódy

4,3
Veľmi dobrá
99+ Hodnotenie

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Titul
Fermented vegetables
Jazyk
anglicky
Rok vydania
2014
Väzba
mäkká
Počet strán
375
ISBN10
1612124259
ISBN13
9781612124254
Série
Hodnotenie
4,3 z 5
Anotácia
Even beginners can make their own fermented foods! This easy-to-follow comprehensive guide presents more than 120 recipes for fermenting 64 different vegetables and herbs. Learn the basics of making kimchi, sauerkraut, and pickles, and then refine your technique as you expand your repertoire to include curried golden beets, pickled green coriander, and carrot kraut. With a variety of creative and healthy recipes, many of which can be made in batches as small as one pint, you’ll enjoy this fun and delicious way to preserve and eat your vegetables.