Discover intriguing facts about dairy farms in all 50 states and how dairy products strengthen bones in "Los lácteos," part of the "Aprendamos sobre los alimentos" series.
Učíme sa o jedleSéria
Táto vzdelávacia séria sa ponorí do fascinujúceho sveta jedla a jeho pôvodu. Každá kniha skúma rôzne druhy potravín, od ovocia a zeleniny po obilniny a mliečne výrobky. Deti sa naučia o tom, odkiaľ jedlo pochádza, ako sa pestuje a aké je dôležité pre naše zdravie. Je to pútavý spôsob, ako rozšíriť obzory mladých čitateľov o každodennej súčasti ich života.
Odporúčané poradie čítania
Discover fascinating facts about fruit cultivation in "Fruit," part of the Let's Learn About Food series. Learn how apples thrive in cool climates while oranges flourish in warmth. Perfect for young readers eager to explore the world of food!
Discover fascinating facts about whole grains like corn, barley, and wheat, which thrive in vast open fields across America, in "Whole Grains," part of the Let's Learn About Food series.
Discover intriguing facts about vegetables, including where celery and peppers thrive and which ones grow underground, in "Vegetables," part of the Let's Learn About Food series.
Discover intriguing facts about meat and fish, including the unique flavor umami and the prevalence of chicken and turkey farming in the U.S. "Meat and Fish" is part of the Let's Learn About Food series, perfect for curious readers.