Selin Kiazim Knihy

"Oklava: Recipes from a Turkish-Cypriot Kitchen" explores the vibrant flavors of Turkish-Cypriot cuisine, influenced by the Mediterranean and Middle East. Selin Kiazim shares recipes inspired by her grandmother, offering a blend of traditional home-cooked dishes and modern interpretations that evoke the essence of Northern Cyprus.

70 recipes that combine acid, texture and contrast to make one perfect platter of delight, from top London chef Selin Kiazim (Oklava)

Turkish-Cypriot dishes with a modern twist Turkish-Cypriot dishes with a modern twist