A History of Food
- 756 stránok
- 27 hodin čítania
The story of cuisine and the social history of eating is a fascinating one, and Maguelonne Toussaint-Samat covers all its aspects in this classic history.
Maguelonne Toussaint-Samat Knihy
Histoires de nulle part et d'ailleurs
- 83 stránok
- 3 hodiny čítania
