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  • 96 stránok
  • 4 hodiny čítania

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Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.

Nákup knihy

De Gustibus Presents The Great Cooks' Cookbooks: The Art of New American Cooking, Arlene Feltman-Sailhac, Tom Eckerle, Martin Lubin, James Beard, David Burke, Craig Claiborne, Michael Lomonaco, Wayne Nish, Bradley Ogden, Charles Palmerston Anderson, Debra Ponzek, Alfred Portale, Wolfgang Puck, Anne Rosenzweig, Alice Waters

Jazyk
Rok vydania
1995
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Cena
4,39 €

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Titul
De Gustibus Presents The Great Cooks' Cookbooks: The Art of New American Cooking
Jazyk
anglicky
Rok vydania
1995
Väzba
pevná
Počet strán
96
ISBN10
1884822177
ISBN13
9781884822179
Série
Štítky
Anotácia
Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.