Featuring 242 quick and delicious recipes, this cookbook emphasizes convenience without sacrificing flavor. Most dishes can be prepared in just 10, 20, or 30 minutes, making it ideal for busy families seeking satisfying meals throughout the week. Each recipe is designed to be simple, ensuring that anyone can create a tasty dinner in minimal time.
"Dig into 417 of our favorite dishes. After more than 25 years of tasting and testing, perfecting and publishing, the pros at the Taste of Home Test Kitchen compiled the recipes they love most, and they're sharing those sensational dishes with you" - back cover
Whether going meatless happens once or week or every day, turn here for over 335 fuss-free recipes everyone at the table will clamor for. Looking to add more meatless meals to your dinner rotation? Following a strict vegetarian lifestyle? No matter how you enjoy meatless-free dishes, Taste of Home Make It Vegetarian makes it a snap to satisfy everyone at your table! From mouthwatering Instant Pot and slow-cooked sensations to colorful casseroles and hearty entrees, more than 335 vegetarian dishes promises to make meal plans a breeze. In addition, you’ll discover valuable information on the different types of vegetarian diets, essential nutrients for vegetarians, hearty meat substitutes and a handy breakdown on nuts, grains, rice and beans. Make your dinner vegetarian today!
The timeless dishes everyone loves. Roast chicken. Chocolate layer cake. Mac & cheese. Pot roast. Scalloped potatoes. Cinnamon buns. There are recipes every home cook relies on. They form the cornerstone of today's family cooking--and they're all right here in one mouthwatering collection! These 210 recipes are tried-and-true dishes certain to please everyone at your table; the must-have classics each generation make their own. Submitted by home cooks across North America and tested in the Test of Home test Kitchen, these recipes ensure success. But we couldn't stop at the basics, so you'll also find more than 50 bonus recipes, tips, hacks and how-tos inside, all well as three AT-a-Glance Icons that beat the clock when time is tight. Whether you're a newlywed starting a family, a graduate out on your own or an experienced cooking looking for the greatest hits in one collection, this smart cookbook is a necessity. Take a look inside and starting serving your all-time favorites todays
Grab the most versatile baking dish in your kitchen and cook up a family favorite tonight! With Taste of Home Ultimate 9X13 Cookbook you'll find 425 bubbling casseroles, savory entrees, quick-fix sides, luscious desserts and tasty party starters--all made in a 9 X13-inch pan. From one-dish meals perfect for hurried weeknights to potluck specialties that feed a crowd, you can do it all in the super-size pan you know and love. Let Ultimate 9X13 Cookbook show you how!It's here! A no-fuss cookbook that takes advantage of everyone's favorite kitchen tool--the 9X13-inch pan! Taste of Home Ultimate 9 X13 Cookbook makes it easy to serve all the scrumptious dishes families crave. Brimming with hundreds of clever recipes exclusively for the 9X13 pan, this valuable collection offers tried-and-true favorites as well as exciting new creations home cooks are sure to adore! This brand-new title leaves other cookbooks behind by offering more than 400 Taste of Home recipes--all shared by today's family cooks. Readers will also appreciate hundreds of gorgeous full-color photos, dozens of helpful hints, and tips and techniques shared by other family cooks who prepared the recipes as well. Whether used for weeknight dinners, summer potlucks, fall baking or holiday parties, it's one book home cooks will turn to all year long.CHAPTERS: Appetizers & Snacks, Brunch, Coffee Cakes & Rolls, Sides, Chicken & Turkey, Beef & Pork, Seafood & Meatless, Cakes, Desserts, Bars & BrowniesRECIPES: Baked Reuben Dip, Maple-Bacon French Toast, Creamy Make-Ahead Mashed Potatoes, Cowboy Baked Beans, Beef Tenderloin with Roasted Vegetables, Chicago Deep-Dish Pizza, Queso Pork Enchiladas, Stuffing & Turkey Casserole, Sesame Teriyaki Chicken, Seafood Tortilla, Lasagna Five-Cheese Jumbo Shells, Yummy S'more Snack Cake, Potluck Banana Cake, Overnight Cinnamon Rolls, Apple Caramel Cheesecake Bars
"Savor all the foods you love while still eating right--even when your schedule is slammed! This can be your dinnertime reality every night of the week! Take a look inside for enticing recipes that come together in a snap while still paring down calories, fat, sodium, sugar and carbs"--Page 4 of cover
Relish the goodness of garden fresh foods and make the most of your garden and farmer's market finds with this all new cookbook. With 279 sensational recipes to use all of the fresh food you bring in to your kitchen. We show you how to use fresh produce all year long. Have a bumper crop of tomatoes? Need to use up some rhubarb? Craving blueberry muffins or peach preserves? Simply turn to the mouthwatering ideas in Taste of Home Farm to Table Cookbook! Inside, you’ll find 279 sensational recipes that take advantage of fresh produce all year long. From apples to zucchini and from appetizers to main courses (and, of course, all those wonderful desserts), this colorful collection of mouthwatering ideas delivers wholesome specialties to your table every day.