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The Book of New Israeli Food

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Hodnotenie knihy

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Brings together a collection of kosher recipes and culinary history in a volume that captures the broad diversity of modern-day Israeli cuisine, with dishes ranging from new interpretations of traditional classics to innovative exotic specialities

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The Book of New Israeli Food, Janna Gur

Jazyk
Rok vydania
2008
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Platobné metódy

4,4
Veľmi dobrá
162 Hodnotenie

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Jazyk
anglicky
Autori
Janna Gur
Vydavateľ
Schocken Books
Rok vydania
2008
Väzba
pevná
Počet strán
303
ISBN10
0805212248
ISBN13
9780805212242
Série
Hodnotenie
4,4 z 5
Anotácia
Brings together a collection of kosher recipes and culinary history in a volume that captures the broad diversity of modern-day Israeli cuisine, with dishes ranging from new interpretations of traditional classics to innovative exotic specialities