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Focusing on the vibrant cuisine of Liguria, this book introduces American readers to inventive, seasonal dishes that prioritize plant-based ingredients and sustainability. It emphasizes recipes tailored for home cooks, showcasing the unique flavors and culinary traditions of the Italian Riviera while promoting a waste-conscious approach to cooking.
Nákup knihy
Liguria: The Cookbook, Laurel Evans
- Jazyk
- Rok vydania
- 2024
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- (pevná)
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