Kniha momentálne nie je na sklade
Viac o knihe
Exploring the evolution of American food culture, this comprehensive volume delves into staple ingredients and contemporary dietary issues. It provides an in-depth analysis of how historical influences shape current culinary practices and societal attitudes towards food, offering insights into the diverse and dynamic landscape of American cuisine.
Nákup knihy
Food Cultures of the United States, Bruce Kraig
- Jazyk
- Rok vydania
- 2020
- product-detail.submit-box.info.binding
- (pevná)
Akonáhle sa objaví, pošleme e-mail.
Platobné metódy
Nikto zatiaľ neohodnotil.