Miláčik čitateľov je práve vypredaný
Parametre
- 296 stránok
- 11 hodin čítania
Viac o knihe
Each recipe is photographed as it is made, and is accompanied by pictures of techniques, equipment and ingredients, while stunning photographs shot on location in each country evoke their distinctive colour, cultures and histories. Discover the vast array of dishes which make up the cuisine of today's India: from traditional Moghul dishes such as korma and kofta, to a selection of breads, dals and fragrant basmati rice dishes.
Nákup knihy
The Food of India, Priya Wickramasinghe, Carol Selva Rajah, Alan Benson
- Jazyk
- Rok vydania
- 2005
- product-detail.submit-box.info.binding
- (mäkká)
Akonáhle sa objaví, pošleme e-mail.
Platobné metódy
Tu nám chýba tvoja recenzia
- Titul
- The Food of India
- Podtitul
- A Journey for Food Lovers
- Jazyk
- anglicky
- Vydavateľ
- Murdoch Books
- Rok vydania
- 2005
- Väzba
- mäkká
- Počet strán
- 296
- ISBN10
- 1740454723
- ISBN13
- 9781740454728
- Série
- Štítky
- Náučná literatúra, Mapy & Cestovanie, Cestovanie, Kuchárky, Kuchárky & Gastronómia, Príručky a návody, Jedlo, India
- Hodnotenie
- 4,2 z 5
- Anotácia
- Each recipe is photographed as it is made, and is accompanied by pictures of techniques, equipment and ingredients, while stunning photographs shot on location in each country evoke their distinctive colour, cultures and histories. Discover the vast array of dishes which make up the cuisine of today's India: from traditional Moghul dishes such as korma and kofta, to a selection of breads, dals and fragrant basmati rice dishes.