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Food Safety

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  • 24 stránok
  • 1 hodina čítania

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Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat.

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Food Safety, Sally Lee

Jazyk
Rok vydania
2021
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Jazyk
anglicky
Autori
Sally Lee
Rok vydania
2021
Väzba
mäkká
Počet strán
24
ISBN10
1398213683
ISBN13
9781398213685
Série
Anotácia
Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat.