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Série
Viac o knihe
A cultural, historical, scientific and culinary history of the truffle, offering a thorough and complete portrait of this many-sided mushroom, featuring many instructive and surprising illustrations, and numerous historical and contemporary recipes.
Nákup knihy
Truffle, Zachary Nowak
- Jazyk
- Rok vydania
- 2015
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- (pevná)
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