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"Brewing history in East Tennessee narrates the region's tumultuous journey from 1879, when Knoxville's saloons thrived, through Prohibition's downturn, to a vibrant craft beer revival today. Authors Aaron Carson and Tony Casey explore this rich tradition and the emergence of new breweries, celebrating East Tennessee's craft beer leadership."
Nákup knihy
East Tennessee Beer: A Fermented History, Tony Casey, Aaron Carson
- Jazyk
- Rok vydania
- 2016
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- (pevná)
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