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The narrative centers around the pivotal role of the Master Chef aboard the Pacific Belle, highlighting how the culinary experience significantly influences the success of a cruise. With a focus on both the quality and quantity of food served, the story delves into the dynamics of life on a cruise ship and the importance of gastronomy in creating memorable journeys for passengers.
Nákup knihy
The Chef Who Made Onions Cry, Chilli Kippen
- Jazyk
- Rok vydania
- 2020
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