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The Language of Food

Hodnotenie knihy

Parametre

  • 416 stránok
  • 15 hodin čítania

Viac o knihe

Eliza Acton, despite having never before boiled an egg, became one of the world's most successful cookery writers. Her story is fascinating, uplifting and inspiring. With recipes that leap to life from the page, The Language of Food explores the enduring struggle for female freedom, the creativity and quiet joy of cooking and the poetry of food.

Nákup knihy

The Language of Food, Annabel Abbs

Jazyk
Rok vydania
2022
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Platobné metódy

3,9
Veľmi dobrá
5043 Hodnotenie

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Jazyk
anglicky
Rok vydania
2022
Väzba
pevná
Počet strán
416
ISBN10
1398502227
ISBN13
9781398502222
Série
Prvé vydanie
2021
Pôvodný názov
Miss Eliza's English Kitchen
Hodnotenie
3,85 z 5
Anotácia
Eliza Acton, despite having never before boiled an egg, became one of the world's most successful cookery writers. Her story is fascinating, uplifting and inspiring. With recipes that leap to life from the page, The Language of Food explores the enduring struggle for female freedom, the creativity and quiet joy of cooking and the poetry of food.