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Parametre
- 224 stránok
- 8 hodin čítania
Viac o knihe
Long acknowledged as the inspiration for such modern masters as Julia Child and Claudia Roden, A Book of Mediterranean Food is Elizabeth David's passionate mixture of recipes, culinary lore, and frank talk. In bleak postwar Great Britain, when basics were rationed and fresh food a fantasy, David set about to cheer herself --and her audience-- up with dishes from the south of France, Italy, Spain, Portugal, Greece, and the Middle East. Some are sumptuous, many are simple, most are sublime.
Nákup knihy
A Book of Mediterranean Food, Elizabeth David
- Jazyk
- Rok vydania
- 1988
- product-detail.submit-box.info.binding
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- Jazyk
- anglicky
- Autori
- Elizabeth David
- Vydavateľ
- Penguin
- Rok vydania
- 1988
- Väzba
- mäkká
- Počet strán
- 224
- ISBN10
- 0140467882
- ISBN13
- 9780140467888
- Série
- Štítky
- Náučná literatúra, Mapy & Cestovanie, Cestovanie, Kuchárky, Kuchárky & Gastronómia, Príručky a návody, Jedlo
- Pôvodný názov
- A book of Mediterranean food
- Hodnotenie
- 4,25 z 5
- Anotácia
- Long acknowledged as the inspiration for such modern masters as Julia Child and Claudia Roden, A Book of Mediterranean Food is Elizabeth David's passionate mixture of recipes, culinary lore, and frank talk. In bleak postwar Great Britain, when basics were rationed and fresh food a fantasy, David set about to cheer herself --and her audience-- up with dishes from the south of France, Italy, Spain, Portugal, Greece, and the Middle East. Some are sumptuous, many are simple, most are sublime.